I thought this would be a nice recipe to try for a nice lunch or an easy dinner that takes around 25 minutes from start to finish. It might not be fancy compared to some of the other recipes on the site, but its easy and yummy
Add all remaining ingredients. Do not add the buns (of course). Bring to boil then simmer for 10 - 15 minutes.
A picture during the simmering process.
The completed meat mixture after simmering for 15 minutes when the vegies are nice and soft.
Enjoy on a toasted bun with a slice of cheese if you like.
Ingredients
1 pound of ground beef
1/2 medium onion approx 1/2 a cup, chopped
1/4 cup of chopped celery
1 cup of ketchup
1 tablespoon of Worcestershire sauce
1 tablespoon of mustard
1/8 of a teaspoon of black pepper
6 hamburger buns
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